Mas de Gourgonnier

At Mas de Gourgonnier, the Cartier family produces AOP le Baux Baux de Provence and IGP Alpilles wines, as well as olive oil. 45 hectares of vines and 20 hectares of olive groves – They work on a soil of stony clay-limestone scree, characteristic of the southern slopes of the Alpilles. The vines are pruned using the cordon de Royat method to limit yields (40 hl/ha on average), as the AOC decree requires a yield of less than 50 hl/ha. The grape varieties are as follows: grenache, syrah, cinsault, carignan, mourvèdre, cabernet-sauvignon for the reds, white grenache, rolle and roussane for the whites, and organic farming for over 40 years, respecting the terroir and nature by minimising inputs in the vineyard and cellar. Lovers of wine and natural beauty are invited to come and discover this enchanting place, where a passion for wine and the preservation of nature come together to create an unforgettable experience. They will be delighted to welcome you to their sales outlet to show you their products. You can also take a stroll through the vineyards and olive groves.

Open every day from 9am to 12pm and from 2pm to 6pm
Sundays and public holidays from 10am to 12pm and from 3pm to 5.30pm
Closed on Sundays from January to March